Reduce Food and Packaging Waste
Our food waste management systems help to reduce the volume of avoidable waste and unnecessary disposal. In this manner, we are made more efficient, allowing us to work on creating more sustainable cycles of renewal and regeneration. We are also exploring and implementing initiatives to turn food and material waste into sources of energy. An example of this would be the use of eco-digesters to convert food waste into refuse-derived fuel additives, recycled water, and fertiliser.